At The Sixgill, our team brings you the best of Gulf Coast inspired cuisine, regional craft beer, and classic southern cocktails. Using the freshest seasonal ingredients of the Pacific Northwest, we welcome you to enjoy all of the flavors of the Gulf Coast, from South Texas to the Florida Keys. Located in the heart of Fremont, we offer a vibrant yet relaxed atmosphere where you will savor our distinctive food, tempting libations and genial service.
Chef D has been with our team since our very first months. Bringing his style of Southern Coastal cuisine to The Sixgill, he utilizes the freshest Northwest ingredients to bring you a unique culinary experience.view full menu
We’ll be pouring beers from some of our favorite Rocky Mountain Breweries including: Avery, Boulder, Trinity, Great Divide, Selkirk Abbey, Left Hand, Big Sky, Uinta and New Belgium
Celebrate Ellen’s Birthday with brews from her hometown, Chicago. On tap: 2013 Lolita Raspberry Sour, Sofie Wine Barrel Saison, Bourbon County Imperial Stout, Coffee Bourbon County Imperial Stout, Matilda Belgian Ale plus Bottle Pours of Halia and Gillian Farmhouse Ales
Logsdon Peche n’ Brett, Trinity Menacing Kumquat, Farmstrong Northwest Farmhouse, Jolly Pumpkin IO Red Saison, Uinta Cucumber Farmhouse, Breakside Bon Vivant Wild BPA, Block 15 Farmer’s Gold Saison